Roberta NormanJul 1, 20231 min readOh you need one of theseShe’s only gone and done it again… our sous chef Paula whipped up some delicious rhubarb and strawberry filled croissants with vanilla cream this morning 🍓🥐🤤 come in and give one a try! #veganedinburghguide #veganpastry #seedsforthesoul
She’s only gone and done it again… our sous chef Paula whipped up some delicious rhubarb and strawberry filled croissants with vanilla cream this morning 🍓🥐🤤 come in and give one a try! #veganedinburghguide #veganpastry #seedsforthesoul
Have You tried our Signature Dish?https://www.facebook.com/share/r/LzEMWCJS1W1Fuos7/?mibextid=UalRPShttps://www.facebook.com/share/r/LzEMWCJS1W1Fuos7/?mibextid=UalRPS
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